More than a brasserie, Naï is a family story more than 20 years in the making. Warm hospitality, fresh, quality ingredients, generosity, and French and international cuisine are at the heart of everything we do.
Music is behind the name Naï, which means “flute”. Made from a simple reed thousands of years ago, the instrument is known for its pure, precise sound and the captivating sweetness of its melodies.
Our sun-drenched terrace invites you to relax over an aperitif, cocktail, local beer, wine or a refreshing juice, alongside a selection of richly flavoured mezze. Orange-blossom and rose-water desserts, almond or pistachio baklava and fragrant ice creams make it hard to leave.
For evenings with friends or family, Naï’s wide assortment of hot and cold mezze celebrates the joy of sharing and generous hospitality.
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New Year’s Eve special: 31 December at 8:30 pm. Menu €265 per person. Learn more